Learn How To Clean Your Own Exhaust Hood System

All restaurants across the country MUST clean their hood system periodically or the grease from the cooking builds up so much that it becomes a fire hazard to the restaurant. Thus, fire inspectors throughout the USA and Canada will inspect all commercial kitchen exhaust hood systems to make sure that they are cleaned.

MFS Trade School offers hood cleaning course that is made specifically for restaurant owners that wants to learn how to clean their own exhaust hood system with their own employees & save thousands of dollars each year. The course is offered both self-study-online & 2 day hands on training & certification for Kitchen Exhaust Hood Cleaning as per NFPA Code 96. You will be authorized to give yourself your own hood sticker acceptable by your JHA/fire inspector in your state.

Fill out our request-info form here to get more information about our Training & Certification Programs. You can also call our office (Ian at 407-732-4625), or our Chief Trainer/Owner (Christos) direct at 407-509-1449.

Learn How To Clean Your Own Exhaust Hood System (Training & Certification)

  • Save thousands of dollars in cleaning costs
  • Train & certify your own people
  • Do it right yourself!
  • Protect your restaurant from fires!
  • Easy to do...we will help you with tools, equipment and cleaning chemicals.

WE HAVE 2 PLANS AVAILABLE TO MEET YOUR NEEDS:

Plan I: Online Training & Certification, self-study program via training manual & 26 Online videos. 

Our online self-study course has been developed & video taped straight from our hands on class and is designed for you to do everything over the Internet and at your own pace from the comfort of your own home...Stop and go around your own schedule!! It includes 26 online videos of an actual hands-on training that we video taped along with our 92 page Training Manual. So you will still learn and understand the NFPA Code 96 as it pertains to "Commercial kitchen exhaust hood cleaning". At the end take our online test to get your certification and become a Certified hood cleaner. Our course comes with 1-year phone support to help you with any questions that you may have. This course does not include marketing or estimating or how to grow this as a business but geared only for restaurants cleaning their own exhaust hood system. 
Cost: $1,750 / person
Register Now | Request Info


Plan II: 2 day hands-on training & certification available in Sanford, Orlando, Florida.

You will learn everything about commercial kitchen exhaust hood cleaning in this intense 2 day hands on course, taught by a retired government bonded contractor & exhaust hood cleaner who was also a private fire inspector. You will learn everything from how to do the work, to understanding the NFPA Code 96 like a fire inspector. We will start by teaching you the work inside our 4,000 SF training facility on 2 real exhaust hoods that we have for you to practice on, and then we take you out in the real world during the day to clean a very big catering hall with a 50 foot exhaust hood system. We go on the roof to teach you how to clean fans, install grease containment systems, clean make up air filters, grease fan bearings, air balancing, funneling and draping, how to mix chemical, how to clean filters using various techniques that will save you time and money.
COST: $2,150 / person
Register Now | Request Info


Both the plans listed above also includes 10 hood stickers and a case of concentrated degreaser enough to clean your exhaust system 16 times! We also sell all the other small tools you need to start cleaning your hood own yourself!

This course is offered to restaurants only and their employees at 50% the cost off the MFS course price because it does not include: marketing, estimating, project leads, how to bid school systems, getting bonded and unlimited phone support. At any point during the registration process, if we find that you're not a restaurant ... we reserve the right to cancel your registration. These discounted prices are just only for Restaurant owners & their workers.

Fill out our request-info form here to get more information about our Training & Certification Programs. You can also call our office (Ian at 407-732-4625), or our Chief Trainer/Owner (Christos) direct at 407-509-1449.

Pics from Sep 2021 Hands-on Class

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